Anna and Gus are ranchers from New South Wales, Australia.
They’re on a five week visit to the U.S. to see their daughter who is working
here in her gap year following high school graduation. They're friends of friends. They visited the ranch
over a couple of days and got a feel for how we do things in the West.
We took them to the mountains to check cattle. They got to
handle a lariat, a tool the beef industry never developed on their continent. Because of this, their saddles have
no horn to dally a rope to - and nothing to hang on to as far as I can tell. We
found a sick bull which Mark roped to give him a shot of antibiotics. He was a
young bull, but uncooperative, and Gus got the challenging job of giving the
injection and then, the riskiest part, taking the rope off his neck when we
were done. A bit of excitement for sure!
We talked at length about the differences between ranching
there and ranching here. They can’t use temporary fence because the overpopulated
kangaroos knock it down. Their squeeze chute is called a “crush.” They use
motorcycles; we use horses. We’re called ranchers; they’re called graziers. They graze year 'round; we only wish we could graze year 'round. They
rely on highly variable rainfall. We irrigate and can usually count on
rangeland moisture. They shared the heartbreak of having to sell cattle to deal with drought. We talked of the challenges of grazing in a cooperative and pleasing the public on public land.
But it’s our common values we enjoyed sharing the
most. We both raised our kids immersed in the business, fed them home-cooked meals, and didn't let them drink pop (fizzy
drinks). We both share the feeling that we’re running a ranch on
land that is too valuable to put cows on, but do it anyway. We're both confused by our respective governments and the idiocy that sometimes accompanies agriculture policy. We love grass
and species diversity and deeply respect soils and all the organisms that live
there. Cattle are not only our livelihood, they’re our hope to enhance the land
we manage. We run cows through dry and wet, hot and cold, high prices and low prices.
We had fun sharing stories of what it's like when your spouse is your business partner - and the challenges thereof. I'm adopting the title Gus gave Anna on their farm, Minister of War and Finance! Anna is the first woman rancher I've met, who, like me, has photos on her phone of grass before and after grazing. Ya gotta
love that.
Anna on Alice, Gus on Sly, Mark on Jane |
wildflower season |
Enjoyed reading this narrative from W R Pratt. Anna and Gus would have loved the opportunity of visiting the ranch and talking in length about the difference in farming practices.
ReplyDeleteThank you Carole!
Deletebefore and after pictures! ha, neat.
ReplyDeleteRight?!
Delete